2025 Buffet

• Mamas Lasagna - extra sauce will be available

• Grilled Chicken (GF) - condiments include: ranch, ketchup, BBQ & River Birch's honey bourbon

• Salmon (GF)

• Penne pasta with white sauce

• Meatballs

• Veggie Mix (GF) - zucchini, squash, peppers, carrots, and onions prepared in white wine, canola oil, garlic, salt & pepper

• Smashed Sweet Potatoes (GF)

• Salad (GF)- dressing, croutons, etc. on the side

• Bread

 

Boxed Lunches (for special diets only)

  Special Diet Orders are due to Joanna Huskey jhuskey@wakehealth.edu by Friday, March 29

Sandwich options (GF bread available):

• River Birch Club: oven roasted turkey, pit cooked ham, cheddar cheese, Swiss cheese, applewood smoked bacon, and lettuce on whole wheat.

• Turkey & Brie: oven roasted turkey, brie cheese, apple slices, arugula, and cranberry sauce on wheat.

• Grilled Chicken: 8 oz. chicken breast with sauteed mushrooms and onions, red peppers, and pepper jack cheese.

• Chicken Salad: oven roasted pesto chicken salad on wheat bread with lettuce and tomato.

• Grilled Veggie: grilled squash, zucchini, roasted red peppers, portabella mushrooms, arugula, pesto, balsamic glaze and goat cheese crumbles on rosemary focaccia bread. 

• BBQ Pulled Pork: with chipotle BBQ sauce and slaw on a brioche roll.

• Grilled Ham & Swiss: pit cooked ham, shaved red onion, Swiss cheese, and creole mustard on rye bread.

• Robinhood Chicken Wrap: grilled chicken, spiced pecans, sauteed spinach, feta cheese, and balsamic vinaigrette in a wrap. Gluten free available without the wrap.

All sandwiches come with a choice of one of the following:

• Homemade Chips OR

• Fruit

 

Salad options:

• Chevre Salad: mixed greens, dried cherries and cranberries, spiced pecans, and lightly breaded goat cheese medallions. Recommended with Wildberry Vinaigrette.

• RBL Chicken Salad: mixed greens, carrots, tomato, cucumber, spiced pecans, croutons, hickory grilled chicken breast. Choice of dressing. 

• Thai Chicken Salad (GF):  mixed greens, carrots, tomato, cucumber, spiced pecans, Mandarin oranges, grilled chicken breast based with Thai sauce. Recommended with Asian Ginger dressing.

• Salmon Cobb Salad (GF): pit cooked ham, oven roasted turkey, mozzarella, cheddar, tomato, cucumber, egg. Choice of dressing. 

• Shrimp & Arugula Salad: arugula, tomato, asparagus tips, red onions, capers, shaved parmesan, grilled shrimp. Recommended with Lemon Vinaigrette. 

Dressing options include:

• Cilantro-Lime Ranch

• Balsamic Vinaigrette

• Goat Cheese Peppercorn

• Honey Mustard

• Wildberry Vinaigrette

• Bleu Cheese

• Golden Italian

• Apple Shallot Vinaigrette

• Asian Ginger

• Lemon Vinaigrette